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	<title>Comments on: How to Make Mint Tea</title>
	<atom:link href="http://www.mytinyplot.co.uk/recipes/how-to-make-mint-tea/feed/" rel="self" type="application/rss+xml" />
	<link>http://www.mytinyplot.co.uk/recipes/how-to-make-mint-tea/</link>
	<description></description>
	<pubDate>Thu, 11 Mar 2010 14:35:11 +0000</pubDate>
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		<title>By: Lauren :D</title>
		<link>http://www.mytinyplot.co.uk/recipes/how-to-make-mint-tea/#comment-42138</link>
		<dc:creator>Lauren :D</dc:creator>
		<pubDate>Thu, 30 Jul 2009 20:25:18 +0000</pubDate>
		<guid isPermaLink="false">http://www.mytinyplot.co.uk/?p=1143#comment-42138</guid>
		<description>This seems like a very easy a quick recipe :) 

I've tried it and i like it alot :D

you can definitely taste the mint essence (depending on how much you put in)

i used 12 leaves and made 2 small cups.

(but i like it strong and it depends whether people only like a small hint of it or not.)

I'll definitely try it again :)</description>
		<content:encoded><![CDATA[<p>This seems like a very easy a quick recipe :) </p>
<p>I&#8217;ve tried it and i like it alot :D</p>
<p>you can definitely taste the mint essence (depending on how much you put in)</p>
<p>i used 12 leaves and made 2 small cups.</p>
<p>(but i like it strong and it depends whether people only like a small hint of it or not.)</p>
<p>I&#8217;ll definitely try it again :)</p>
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		<title>By: Christopher Hastings</title>
		<link>http://www.mytinyplot.co.uk/recipes/how-to-make-mint-tea/#comment-41981</link>
		<dc:creator>Christopher Hastings</dc:creator>
		<pubDate>Tue, 14 Jul 2009 02:36:10 +0000</pubDate>
		<guid isPermaLink="false">http://www.mytinyplot.co.uk/?p=1143#comment-41981</guid>
		<description>I love your blog. I just made some chamomile, lemon mint, peppermint tea and couldn't be happier with myself for planting my herb garden this year. I will use your tea recipe after work tomorrow.</description>
		<content:encoded><![CDATA[<p>I love your blog. I just made some chamomile, lemon mint, peppermint tea and couldn&#8217;t be happier with myself for planting my herb garden this year. I will use your tea recipe after work tomorrow.</p>
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	<item>
		<title>By: molly jones</title>
		<link>http://www.mytinyplot.co.uk/recipes/how-to-make-mint-tea/#comment-41921</link>
		<dc:creator>molly jones</dc:creator>
		<pubDate>Tue, 30 Jun 2009 13:58:05 +0000</pubDate>
		<guid isPermaLink="false">http://www.mytinyplot.co.uk/?p=1143#comment-41921</guid>
		<description>I make mint tea for my husband by muddling the leaves with a little bit of sugar to help break them down.  Then I let it steep in recently boiled water for at least 10 minutes before straining it.

I have a variety called Cotton Candy mint which is quite nice.  It isn't as harsh as some other varieties and makes a very smooth cup of tea.  It is available from www.richters.ca</description>
		<content:encoded><![CDATA[<p>I make mint tea for my husband by muddling the leaves with a little bit of sugar to help break them down.  Then I let it steep in recently boiled water for at least 10 minutes before straining it.</p>
<p>I have a variety called Cotton Candy mint which is quite nice.  It isn&#8217;t as harsh as some other varieties and makes a very smooth cup of tea.  It is available from <a href="http://www.richters.ca" rel="nofollow">http://www.richters.ca</a></p>
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		<title>By: Hillary</title>
		<link>http://www.mytinyplot.co.uk/recipes/how-to-make-mint-tea/#comment-41822</link>
		<dc:creator>Hillary</dc:creator>
		<pubDate>Wed, 17 Jun 2009 19:25:30 +0000</pubDate>
		<guid isPermaLink="false">http://www.mytinyplot.co.uk/?p=1143#comment-41822</guid>
		<description>I love mint tea especially with a nice little slice of baklava! It's heaven! Thank you for this!</description>
		<content:encoded><![CDATA[<p>I love mint tea especially with a nice little slice of baklava! It&#8217;s heaven! Thank you for this!</p>
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		<title>By: chascates</title>
		<link>http://www.mytinyplot.co.uk/recipes/how-to-make-mint-tea/#comment-41818</link>
		<dc:creator>chascates</dc:creator>
		<pubDate>Tue, 16 Jun 2009 22:14:06 +0000</pubDate>
		<guid isPermaLink="false">http://www.mytinyplot.co.uk/?p=1143#comment-41818</guid>
		<description>I once had mint tea at a Lebanese restaurant and it was fantastic. They used a combination of black India tea and mint but I've never been able to get it right.</description>
		<content:encoded><![CDATA[<p>I once had mint tea at a Lebanese restaurant and it was fantastic. They used a combination of black India tea and mint but I&#8217;ve never been able to get it right.</p>
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		<title>By: Eric</title>
		<link>http://www.mytinyplot.co.uk/recipes/how-to-make-mint-tea/#comment-41806</link>
		<dc:creator>Eric</dc:creator>
		<pubDate>Tue, 16 Jun 2009 01:15:06 +0000</pubDate>
		<guid isPermaLink="false">http://www.mytinyplot.co.uk/?p=1143#comment-41806</guid>
		<description>I'm a huge fan of citrus with mint, but I've also found blackberry or apricot to be a nice pairing with mint as well.  In fact, I may have to get some fresh mint in a while to go into some apricot iced tea I have on hand!  (I even have fresh apricots, too!)</description>
		<content:encoded><![CDATA[<p>I&#8217;m a huge fan of citrus with mint, but I&#8217;ve also found blackberry or apricot to be a nice pairing with mint as well.  In fact, I may have to get some fresh mint in a while to go into some apricot iced tea I have on hand!  (I even have fresh apricots, too!)</p>
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		<title>By: Annie</title>
		<link>http://www.mytinyplot.co.uk/recipes/how-to-make-mint-tea/#comment-41802</link>
		<dc:creator>Annie</dc:creator>
		<pubDate>Mon, 15 Jun 2009 23:34:48 +0000</pubDate>
		<guid isPermaLink="false">http://www.mytinyplot.co.uk/?p=1143#comment-41802</guid>
		<description>I was wondering if you ever made "sun tea" -- instead of boiling the water, you just put 2-3 teabags into a jar (like a Mason jar), add fresh mint, put the lid on, and put outside in the hot sun for 2-3 hours.  (I turn my jar upside down, just habit).  When done, take inside and refrigerate.  It's really wonderful.</description>
		<content:encoded><![CDATA[<p>I was wondering if you ever made &#8220;sun tea&#8221; &#8212; instead of boiling the water, you just put 2-3 teabags into a jar (like a Mason jar), add fresh mint, put the lid on, and put outside in the hot sun for 2-3 hours.  (I turn my jar upside down, just habit).  When done, take inside and refrigerate.  It&#8217;s really wonderful.</p>
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		<title>By: Michelle</title>
		<link>http://www.mytinyplot.co.uk/recipes/how-to-make-mint-tea/#comment-41723</link>
		<dc:creator>Michelle</dc:creator>
		<pubDate>Mon, 08 Jun 2009 11:47:16 +0000</pubDate>
		<guid isPermaLink="false">http://www.mytinyplot.co.uk/?p=1143#comment-41723</guid>
		<description>When I was in China last year, we drank alot of herbal teas. These usually consisted of putting whatever flavour you wanted into a cup, and then adding water. So for mint tea, it was a bunch of mint leaves into a cup and pour water over the top. Yum! Smee for ginger and honey. A piece of ginger and a spoon of honey into a cup, and add hot water. Easy.</description>
		<content:encoded><![CDATA[<p>When I was in China last year, we drank alot of herbal teas. These usually consisted of putting whatever flavour you wanted into a cup, and then adding water. So for mint tea, it was a bunch of mint leaves into a cup and pour water over the top. Yum! Smee for ginger and honey. A piece of ginger and a spoon of honey into a cup, and add hot water. Easy.</p>
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	<item>
		<title>By: Claire</title>
		<link>http://www.mytinyplot.co.uk/recipes/how-to-make-mint-tea/#comment-41718</link>
		<dc:creator>Claire</dc:creator>
		<pubDate>Mon, 08 Jun 2009 07:20:32 +0000</pubDate>
		<guid isPermaLink="false">http://www.mytinyplot.co.uk/?p=1143#comment-41718</guid>
		<description>Hi. I thought I'd sent you a reply but can't see it so perhaps it got lost in the wires.

I saw this post and went to make some immediately as my mint was looking good. It was delicious but it was such a hot day I decided to add the juice of a lime and put it in a big glass jug in the fridge. It made a lovely cool drink too. 

I then followed it with a lunch of my broad bean shoots with butter, salt and pepper. Then I saw your PDF on how to put together a Blog and you inspired me for a 3rd time that day, this time to put together a blog for us: http://thingswemake.wordpress.com/.

I love your blog and want to thank you for galvanising me into action on all these things!</description>
		<content:encoded><![CDATA[<p>Hi. I thought I&#8217;d sent you a reply but can&#8217;t see it so perhaps it got lost in the wires.</p>
<p>I saw this post and went to make some immediately as my mint was looking good. It was delicious but it was such a hot day I decided to add the juice of a lime and put it in a big glass jug in the fridge. It made a lovely cool drink too. </p>
<p>I then followed it with a lunch of my broad bean shoots with butter, salt and pepper. Then I saw your PDF on how to put together a Blog and you inspired me for a 3rd time that day, this time to put together a blog for us: <a href="http://thingswemake.wordpress.com/" rel="nofollow">http://thingswemake.wordpress.com/</a>.</p>
<p>I love your blog and want to thank you for galvanising me into action on all these things!</p>
]]></content:encoded>
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		<title>By: Neil Williams</title>
		<link>http://www.mytinyplot.co.uk/recipes/how-to-make-mint-tea/#comment-41703</link>
		<dc:creator>Neil Williams</dc:creator>
		<pubDate>Sat, 06 Jun 2009 13:37:45 +0000</pubDate>
		<guid isPermaLink="false">http://www.mytinyplot.co.uk/?p=1143#comment-41703</guid>
		<description>came to this hoping it would be about making your own dried mint teabags - but actually, this is probably better. Will give it a try! 

Yes, Pimms and childminding don't get on. Wish it weren't so.</description>
		<content:encoded><![CDATA[<p>came to this hoping it would be about making your own dried mint teabags - but actually, this is probably better. Will give it a try! </p>
<p>Yes, Pimms and childminding don&#8217;t get on. Wish it weren&#8217;t so.</p>
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